Graves-Chapple Research Center
Located near Rock Port at the toe slope of the loess hills, this Center’s mission is to provide research and teaching in the specific soil and climatic conditions of extreme northwest Missouri. This occurs through research and demonstrations of conservation tillage and soil conservation management practices, turf and forage, and crop production practices. Soil conservation and water quality issues also are addressed.
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The University of Missouri College of Agriculture, Food and Natural Resources has a system of Agricultural Research Centers across Missouri, extending CAFNR’s research to more than 14,000 acres to…Read More ▸
The tour wagons were packed throughout the morning during the annual Graves-Chapple Research Center field day on Tuesday, Aug. 22. More than 225 guests enjoyed presentations on a variety of…Read More ▸
This story also appears in our University of Missouri College of Agriculture, Food and Natural Resources’ Agricultural Research Center Magazine. Stop by your local Research Center to pick up a…Read More ▸
The University of Missouri College of Agriculture, Food and Natural Resources’ Graves-Chapple Research Center will bring a variety of agricultural topics to its annual field day, with a big focus…Read More ▸
Virtual Tour of Graves-Chapple Research Center